Seafood processing technology 2025
Seafood processing technology 2025: discover innovation in freezing and cooking with Palinox Seafood processing technology 2025 will be at the forefront of this year’s Seafood Expo in [...]
14 04, 2025
25 03, 2025
Reducing emissions in industrial refrigeration with Palinox
Reducing emissions in industrial refrigeration with Palinox How to reduce emissions in industrial refrigeration? Reducing emissions in industrial refrigeration is essential to preserve food and perishable products [...]
28 02, 2025
Efficiency and Precision in Cooking and Cooling Systems for Food Products
Industrial cooking and cooling systems Thermal efficiency and food safety Efficient industrial cooking and cooling systems are essential in the food industry to ensure product [...]
17 02, 2025
Technology and Efficiency in Drying Systems
Drying systems in the food industry: efficiency, safety and quality In the food industry, efficient drying systems are essential to maintain quality, ensure product safety and optimise [...]
29 01, 2025
Innovation in Fish Cleaning: Palinox Solutions for the Food Industry
Cleaning of fish and cephalopods: automation and efficiency in production plants Cleaning of fish and cephalopods is a critical step in the food industry, as it directly [...]
23 01, 2025
The Future of Industrial Defrosting: Innovation and Sustainability
Palinox industrial defrosting equipment: efficiency, quality and sustainability Palinox industrial defrosting equipment is designed to optimise processes in the food industry. Thanks to more than 40 years of experience, [...]
30 12, 2024
Brine Freezing Tunnel: Innovation for Rapid and Efficient Freezing
Brine freezing tunnel: maximum efficiency for vacuum-packed products In the food industry, the brine freezing tunnel represents an advanced solution for those seeking to optimise costs and time without [...]
27 11, 2024
How to optimise food production with advanced freezing technology
How to optimise food production with advanced freezing technology . Advanced freezing technology has transformed the way the food industry preserves quality, improves efficiency and responds to [...]
23 11, 2024
Spiroblow: Advanced IQF Freezing Technology for Maximum Efficiency
Spiroblow IQF freezer: efficiency, sustainability and quality for the industrial freezer industry The Spiroblow IQF freezer, developed by Palinox, is an advanced solution for individual quick freezing (IQF). Thanks [...]
18 09, 2024
Palinox at the VI Fórum Cárnico
Palinox present at the "VI Fórum Cárnico": Innovation and advanced freezing in the meat sector Date: 25 September 2024 Location: Auditori Palau de Congressos, Girona [...]
